23 May 2011

impromptu salad





check out my healthy masterpiece. LOL. i improvised because we did not have olive oil and balsamic vinegar in our pantry. anyway, i'm not a fan of those measuring thingamajigs so lemme just tell you what i used to come up with this treat:

my TLC: Tomato, Lettuce, Carrots.
my dressing: rice wine, vinegar, calamansi juice, white sugar, brown sugar, grated ginger, vegetable oil, sesame oil, salt and pepper.
topping: mom's homemade longganisa, shredded to bits.

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